Ground turkey sausage and sweet potato breakfast skillet with kale and sautéed onions topped with a hard boiled egg.
Ingredients: Ground turkey sausage (ground turkey, pink himalayan sea salt, dried sage, black pepper, brown sugar, thyme, marjoram, cloves, cayenne), hard boiled egg, roasted sweet potatoes, kale, onion, olive oil, pink himalayan sea salt, pepper, garlic powder, cumin, chili powder, crushed red pepper
Allergen Information: contains egg
Gluten-free, dairy-free, soy-free, nut-free, fish/shellfish free
Nutrition Information: 376 calories, 29 g carbs, 22 g protein, 17 g fat
Reheating: Reheat to an internal temperature of 165 degrees F.
❄ can be placed in the freezer for up to 3 months.
Health Benefits: Contains leafy greens, red & orange vegetables and lean protein. Leafy greens will decrease inflammation and risk of cardiovascular disease and enhance athletic performance and recovery. Red & orange foods provide Vitamin A, support immune function and skin health.